Between the Sheets

Ingredients

1 oz Cognac
1 oz Triple sec
1 oz White rum
⅔ oz Lemon juice

oz ml cl

Glass: Cocktail

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Instructions

Combine the ingredients into a cocktail shaker filled with ice. Shake vigorously until the drink is sufficiently chilled. Strain the drink into the chilled Cocktail glass.

Notes

Between the Sheets is an official IBA cocktail. See more four ingredient cocktails.

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Nutrition Facts

	Calories	Total Fat	Sodium	Carbs	Sugars	Protein
Cognac	62.8	0	0	0	0	0
Triple sec	37.5	0	0	9.4	9.4	0.9
White rum	?	?	?	?	?	?
Lemon juice	4.4	0.0	0.2	1.4	0.5	0.1
Total	104.7	0.0	0.2	10.8	9.9	1.0

About the ingredients

Cognac: Cognac is a type of brandy, and after the distillation and during the aging process, is also called eau de vie. It is produced by twice distilling grapes produced in any of the designated growing regions.
Rum: Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Rum is produced in nearly every sugar-producing region of the world, such as the Philippines, where Tanduay is the largest producer of rum globally