Canchánchara

Name: Canchánchara
Total time: 3 min
Yield: 1
Ingredients: 2 oz Cuban aguardiente; ½ oz Honey; ½ oz Lime juice; Lime wedge - for garnish; 1 ⅔ oz Water

Ingredients

2 oz Cuban aguardiente
½ oz Honey
½ oz Lime juice
1 ⅔ oz Water
Lime wedge - for garnish

oz ml cl

Glass: Rocks

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Instructions

Mix honey with water and lime juice and spread the mixture on the bottom and sides of the glass. Add cracked ice, and then the rum. End by energetically stirring from bottom to top. Garnish with the lime wedge.

Notes

Canchánchara is an official IBA cocktail. See more four ingredient cocktails.

Canchánchara origin story

Country: Cuba

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Nutrition Facts

	Calories	Total Fat	Sodium	Carbs	Sugars	Protein
Cuban aguardiente	?	?	?	?	?	?
Honey	?	?	?	?	?	?
Lime juice	3.8	0.0	0.3	1.3	0.3	0.1
Water	?	?	?	?	?	?
Total	3.8	0.0	0.3	1.3	0.3	0.1

About the ingredients

Lime juice: Lime juice is a common ingredient in many cocktails, as it adds a tangy, citrus flavor. It is often used in combination with other ingredients such as sugar, alcohol, and other fruit juices to create a balanced, flavorful drink. Some popular cocktails that use lime juice include Margaritas, Daiquiris, Gimlets, and Mojitos. Lime juice can also be used as a garnish for drinks like the Margarita, and is also used in many non-alcoholic drinks like limeades and iced teas. It's a versatile ingredient that is used in many drinks and can add a refreshing taste to any cocktail.