Irish cream: Irish cream is a cream liqueur based on Irish whisky, cream and other flavourings. It typically has an ABV (alcohol by volume) level of 15 to 20% and is served on its own or in mixed drinks, most commonly Irish coffee. Its largest markets are the United Kingdom, Canada and the United States. It is not a traditional Irish product, as the first version of it, Baileys, was invented by a creative agency working for International Distillers & Vintners's Dublin office in 1973. Nevertheless, within the European Union, Irish cream is a protected geographical indicator product that must be produced in Ireland.
Lime juice: Lime juice is a common ingredient in many cocktails, as it adds a tangy, citrus flavor. It is often used in combination with other ingredients such as sugar, alcohol, and other fruit juices to create a balanced, flavorful drink. Some popular cocktails that use lime juice include Margaritas, Daiquiris, Gimlets, and Mojitos. Lime juice can also be used as a garnish for drinks like the Margarita, and is also used in many non-alcoholic drinks like limeades and iced teas. It's a versatile ingredient that is used in many drinks and can add a refreshing taste to any cocktail.